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[The Misik] Large Beef Seaweed Soup (Sogogi Miyeokguk) 500g
[The Misik] Large Beef Seaweed Soup (Sogogi Miyeokguk) 500g
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The [The Misik] Large Beef Seaweed Soup is a nutritious and comforting Korean soup, made with premium beef brisket and hand-selected seaweed (miyeok). Slow-simmered in a rich, umami-packed beef broth, this traditional Korean dish is known for its deep flavor and health benefits, making it a perfect meal for any time of the day.
Product Information
- Product Name: [The Misik] Large Beef Seaweed Soup 500g
- Type: Pre-cooked Korean beef seaweed soup (Miyeokguk)
- Net Weight: 500g (Single Serving)
- Storage: Refrigerated or frozen storage recommended
- Serving Size: 1–2 persons
- Cooking Time: 5–7 minutes (stovetop or microwave)
Key Features
1. Deep and Nutritious Beef Broth
- Made with slow-simmered beef bone broth, delivering a rich and umami-packed flavor.
- Known in Korea as a nutrient-dense soup, traditionally eaten for postpartum recovery and overall health benefits.
2. Premium Ingredients for an Authentic Taste
- Features high-quality seaweed (miyeok), hand-selected for tender texture and high mineral content.
- Includes tender beef brisket, adding depth and heartiness to the soup.
3. Traditional Homemade Flavor
- Made using a time-honored Korean recipe, ensuring an authentic and clean taste.
- No artificial preservatives, keeping it as natural and wholesome as possible.
4. Convenient and Easy to Prepare
- Fully pre-cooked and packaged for quick, hassle-free preparation.
- Ideal for busy lifestyles or when craving a warm and nutritious Korean meal.
How to Prepare
1. Stovetop (Recommended)
- Pour the contents into a pot.
- Heat over medium heat for 5–7 minutes, stirring occasionally.
- Bring to a simmer and serve hot.
2. Microwave
- Transfer the soup to a microwave-safe bowl.
- Cover lightly and heat for 4–5 minutes on high.
- Stir well before serving.
Serving Suggestions
- Best enjoyed with steamed rice (bap) and Korean side dishes (banchan).
- Enhance the flavor with a dash of sesame oil, extra beef, or fresh garlic.
Storage & Precautions
- Keep refrigerated and consume within the expiration date.
- If frozen, thaw before heating for best taste and texture.
- Do not consume if packaging is damaged or if the product has expired.
Recommended For:
- Korean food lovers who want a nutritious and authentic beef seaweed soup.
- Busy individuals looking for a quick, protein-rich, and nourishing meal.
- Health-conscious individuals who appreciate seaweed’s high mineral and antioxidant content.
- Anyone craving a warm, hearty, and traditional Korean dish with minimal preparation.
The [The Misik] Large Beef Seaweed Soup 500g offers a deep, comforting, and nutritious taste of homemade miyeokguk, made with premium beef and fresh seaweed. Enjoy a wholesome and delicious Korean meal in minutes! 🍲✨😋
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