[The Misik] Spicy Beef Kalguksu (Yukgaejang-Style Knife-Cut Noodles) 540g (270g × 2 Pack)

The [The Misik] Spicy Beef Kalguksu is a hearty and flavorful Korean-style knife-cut noodle soup, inspired by yukgaejang (spicy beef soup). Featuring rich, slow-simmered beef broth, tender brisket, and chewy handmade-style kalguksu noodles, this dish delivers an authentic and comforting taste with the convenience of a ready-to-cook meal.

Product Information

• Product Name: [The Misik] Spicy Beef Kalguksu 540g (270g × 2 Pack)
• Type: Pre-cooked Korean spicy beef soup with knife-cut noodles
• Net Weight: 270g per serving (Total: 540g)
• Storage: Refrigerated or frozen storage recommended
• Serving Size: 1 pack per person
• Cooking Time: 5–7 minutes (stovetop only)

Key Features

1. Deep and Rich Yukgaejang Broth

• Slow-simmered beef bone broth infused with Korean red pepper paste (gochujang), garlic, and onions for a bold, umami-packed taste.
• Offers a perfect balance of spiciness, depth, and heartiness, ideal for cold days or when craving a warm, satisfying meal.

2. Handmade-Style Kalguksu Noodles

• Features thick, chewy knife-cut noodles, similar to those served in traditional Korean restaurants.
• Maintains a firm texture even after cooking, ensuring a satisfying bite with every spoonful.

3. Premium Beef Brisket & Fresh Vegetables

• Includes thinly sliced, tender beef brisket, enhancing the rich flavor of the broth.
• Contains fresh ingredients like green onions, mushrooms, and bean sprouts, adding natural sweetness and texture.

4. Convenient & Easy-to-Cook Meal

• Comes in a 2-pack set (270g × 2), allowing for multiple servings.
• Ideal for quick home-cooked meals without the need for lengthy preparation.

How to Prepare (Stovetop Only)

1. Boil Water: Bring 500ml of water to a boil in a pot.
2. Add Ingredients: Add the noodles and soup base to the boiling water.
3. Cook the Noodles: Boil for 5–7 minutes, stirring occasionally.
4. Serve & Enjoy: Pour into a bowl and enjoy hot!

Serving Suggestions

• Pair with steamed rice (bap) and Korean side dishes (banchan) for a full meal.
• Enhance the taste with a raw egg, sesame oil, or additional green onions.

Storage & Precautions

• Keep refrigerated and consume within the expiration date.
• If frozen, thaw before cooking for the best texture and taste.
• Do not consume if packaging is damaged or if the product has expired.

Recommended For:

• Korean food lovers looking for an authentic, spicy beef noodle soup.
• Busy individuals who want a quick, comforting, and hearty meal.
• Fans of rich, umami-packed soups with thick, chewy noodles.
• Anyone craving a warm, nourishing, and satisfying dish with minimal effort.

The [The Misik] Spicy Beef Kalguksu 540g (270g × 2 Pack) brings the deep flavors of traditional yukgaejang and the satisfying chew of kalguksu noodles together in one dish. Enjoy a restaurant-quality Korean meal at home in just minutes! 🍜🔥😋